Chef de Partie at Dunboyne Castle Hotel & Spa

Job Description:

Latest job information from Dunboyne Castle Hotel & Spa for the position of Chef de Partie. If the Chef de Partie vacancy in Dunboyne matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Dunboyne Castle Hotel & Spa for the position of Chef de Partie below matches your qualifications.

Job DescriptionLocation:Dunboyne Castle Hotel & Spa, Maynooth Road

Join our fabulous team at Dunboyne Castle Hotel & Spa as a Chef de Partie.

The Chef de Partie is an exciting role that aims to ensure all our guests have a wonderful experience and enjoy excellent food.

About UsDunboyne Castle Hotel & Spa is a luxury estate, nestled in 21 acres of lush green Meath countryside. The Georgian mansion which welcomes visitors today was originally built in 1764, on the same site as the original castle. Dunboyne Castle was acquired by Mr. Thomas Röggla in December 2022. The hotel joined his collection of luxury Irish hotels forming the TMR Hotel Collection, including Farnham Estate Spa & Golf Resort, Harvey's Point, Mount Wolseley & Aghadoe Heights.

As part of the TMR Collection & under the guidance of Windward Management, Dunboyne Castle offers great opportunities for growth & progression in your hospitality career.

Role & ResponsibilitiesAll our team pride themselves in offering exceptional guest service to ensure we always go above our service standards. Your role with us will include:

• Work along side our team of chefs to ensure the overall smooth running of the kitchen.
• Work as part of a team to deliver quality service.
• Take direction from department managers and to assist in the monitoring of food quality and hygiene standards.
• Adhere to HACCP regulations at all times.

RequirementsAbout The RoleThe ideal candidate will possess a minimum of 1 year experience in a busy kitchen.

The ideal candidate must be available to work a mixture of morning and evening shifts and public holidays

Perks & Benefits of working at Dunboyne Castle Hotel & SpaWe Offer The Below To All Our Team Members

• A welcoming & supportive team environment
• Opportunities for development within the Hotel & wider Windward Group
• Meal on duty
• Refer a friend scheme
• Staff discounts throughout the Hotel & its sister properties
• Complimentary car-parking
• Employee Assistance Programme
• Digital Wellness Programme
• Competitive Salary & hourly rates
• Team awards & team recognition scheme including employee of the month, long service awards, team recognition days & random treat days

About Windward ManagementDunboyne Castle Hotel & Spa is managed by Windward Management.

Windward Management is a team of highly experienced hotel operators and investors with a hotel portfolio of approx. 2,000 keys* in Ireland and Continental Europe. Founded in 2007, Windward is a leading hospitality management company, managing and operating hotels on behalf of their owners.

Join us today as a Chef de PartieSkills NeededAbout The CompanySince its inception in 2007, Windward Management Limited has built a reputation for excellence in hotel management. With headquarters in Dublin, the company provides tailored solutions for hotel owners, including operations, marketing, and financial management. Windward's team is driven by a passion for delivering exceptional guest experiences while ensuring each property achieves its full potential. Recognized for its dedication to innovation and operational success, the company is equally committed to investing in its people. Professionals joining Windward Management will become part of a supportive and dynamic environment, with abundant opportunities to grow and excel within a thriving sector.

Company CultureAt Windward Management, people are at the heart of success. The company nurtures a culture rooted in respect, collaboration, and a shared commitment to excellence. Employees are empowered to innovate and contribute to meaningful outcomes while enjoying a strong focus on work-life balance. Windward fosters professional growth through tailored development opportunities, ensuring each team member can achieve their career aspirations. This positive, inclusive workplace values individual contributions, encourages open communication, and celebrates success collectively. For hospitality professionals seeking a rewarding career in an environment where their efforts truly matter, Windward Management offers an exceptional opportunity to thrive.

Required Criteria

• Minimum of 1 year experience in a busy kitchen
• Must be available to work a mixture of morning and evening shifts and public holidays

Desired CriteriaClosing DateFriday 30th January, 2026

Contract Typefulltime

SalaryBased on Experience

Job Info:

• Company: Dunboyne Castle Hotel & Spa
• Position: Chef de Partie
• Work Location: Dunboyne
• Country: IE

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Chef de Partie at the office Dunboyne above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.